Nov 17 2020 Push a small glass cup or jar into the center of the dough mountain After the dough is in the shape of a mountain take a small roughly 8 to 12 fluid ounces 240 to 350 mL cylindershaped glass cup or jar and press it down through the center of the mound Push down until the edges of the cup or jar are level with the top of the dough mound
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